Keto Makhana, also known as fox nuts or lotus seeds, is a widely used ingredient in Indian cuisine, especially during fasting periods. While traditionally used …
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Vegan Bolognese
Bolognese sauce is a classic Italian dish, traditionally made with meat and simmered for hours to develop deep flavors. However, with the rise of plant-based …
Zucchini Ravioli
Zucchini Ravioli is a delightful, low-carb alternative to traditional pasta dishes. This recipe combines the essence of Italian flavors with a healthy twist, making it …
Cucumber Avocado Cold Soup
When the temperatures rise, nothing beats the refreshing coolness of a cold soup. Enter the Cucumber Avocado Cold Soup—a creamy, nutrient-packed dish that’s perfect for …
Lentil Bolognese
Lentil Bolognese is a hearty, protein-packed alternative to traditional meat-based sauces. This dish is ideal for vegans, vegetarians, and anyone looking to enjoy a nutritious …
Baked Salmon
When it comes to wholesome, flavorful meals, baked salmon stands out as a favorite. Whether you’re hosting a dinner party or preparing a quick weeknight …
Vegan Sushi
Sushi doesn’t have to include fish to be flavorful and satisfying. This vegan sushi recipe combines fresh, plant-based ingredients with perfectly seasoned rice to create …
Vegan Mac and Cheese
When you think of comfort food, mac and cheese often tops the list. But what if you could enjoy this beloved dish without the dairy …
Coconut Chicken Curry
When it comes to comfort food with a touch of Cultural twist, few dishes can rival the irresistible appeal of Coconut Chicken Curry. This dish …
Kimchi Pancake
Kimchi Pancake are a delicious fusion of Korean flavors, bringing a mix of spice and crunch in every bite. For those interested in tracking calories, …