ucalorie Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 12 brownies
Calories: Approximately 200 per serving
Ingredients:
- 1 cup all-purpose flour
(Approximately 455 calories) - 1 cup granulated sugar
(774 calories) - ½ cup cocoa powder (unsweetened)
(98 calories) - 1 teaspoon baking powder
(2 calories) - ½ teaspoon salt
(Negligible calories) - ½ cup vegetable oil
(960 calories) - ¼ cup unsweetened almond milk
(10 calories) - 1 teaspoon vanilla extract
(12 calories) - 1 tablespoon apple cider vinegar
(3 calories) - ½ cup dairy-free chocolate chips
(400 calories)
Total Calories: Approximately 2,714 calories for the entire recipe
Instructions:
Preheat the Oven:Preheat your oven to 350°F (175°C).
Line an 8×8-inch baking pan with parchment paper, leaving some overhang on the sides for easy removal.
Prepare the Dry Ingredients:
In a large mixing bowl, sift together the flour, sugar, cocoa powder, baking powder, and salt.
Stir the dry ingredients until well combined.
Mix the Wet Ingredients:In a separate bowl, whisk together the vegetable oil, almond milk, vanilla extract, and apple cider vinegar.
Gradually pour the wet ingredients into the dry ingredients, stirring until just combined.
Fold in the dairy-free chocolate chips.
Bake the Brownies:
Pour the batter into the prepared baking pan, spreading it evenly.
Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean or with just a few moist crumbs.
Remove from the oven and allow the brownies to cool completely in the pan before lifting them out using the parchment paper overhang.
Serve:
Cut into 12 equal squares and enjoy. These brownies can be stored in an airtight container at room temperature for up to 3 days.
Why This Recipe Works for Vegan Diets:
Egg-Free and Dairy-Free: This recipe uses simple plant-based substitutes like almond milk and vegetable oil, making it suitable for those following a vegan diet.
Rich and Chocolatey: The combination of cocoa powder and dairy-free chocolate chips ensures that these brownies are rich, fudgy, and satisfyingly chocolatey.
Quick and Easy: With a total time of just 40 minutes, these brownies are perfect for a quick dessert or snack.
Adaptable: You can easily customize these brownies by adding nuts, seeds, or even a swirl of peanut butter for extra flavor.
